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How to Relax in Napa County

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Elaine St. Clair of St. Clair Brown Winery, right in the town of Napa

Elaine St. Clair of St. Clair Brown Winery, right in the town of Napa

I’ve been hard pressed to describe to friends what we did with our time in Napa this year. We relaxed, we visited cousins in Berkeley and cousins in Sonoma County. We considered side trips to Yosemite and to Mendocino, but did neither, because we didn’t think we’d have enough time.

We were in Napa to house sit for our friend Ronda and take care of her cat, Lefty, and dog, Bella, both black as night. Although we stayed close to home, our walks and excursions were wonderful and vacation-like. If you have occasion to treat yourself, spend some time in and around Napa.

The culinary garden at St. Clair Brown Winery's Greenhouse Tasting Room

The culinary garden at St. Clair Brown Winery’s Greenhouse Tasting Room

Our top recommendation goes to St. Clair Brown Winery,  a mere ten-minute stroll down the rail trail from Ronda’s house. It’s new, it’s still evolving, and offers a really great array of wines. Since my visit a year ago when they were first opening, owners Elaine St. Clair and Laina Brown have added the Greenhouse Tasting Room. That’s where Bella and I settled for a four-wine sampler, enjoying a warm sun on a brisk day.

The energy around the St. Clair Brown Winery is palpable, and I got to visit with Elaine while I sipped and toured the culinary garden that surrounds the greenhouse. The garden feeds their kitchen (currently off-site, but eventually to be located with a winery restaurant). Bordering raised planters of herbs, beets, cauliflower, and lettuces, some 58 fledgling trees will soon bear dozens of varieties of plums, pears, apples, peaches, figs, and citrus fruits.

The wines of St. Clair Brown represent just about every grape along the length of Napa Valley. The signature 2007 syrah comes from St. Clair’s own vineyard in Coombsville. It’s a soft syrah with well-blended notes of dark fruits, coffee, and berries. I bought that and a bottle of chardonnay (also from Coombsville) to carry with me, and ordered a case of their extraordinary 2010 sauvignon blanc (from a Rutherford vineyard) to be shipped. With Elaine’s expert narration, I could understand the ‘oak neutral’ flavor of the sav blanc (aged in barrels previously used for chardonnay), and the apple and old vineyard context of their chardonnay.

The panoramic views from the Alston off-leash dog park in Napa.

The panoramic views from the Alston off-leash dog park in Napa.

After whiling away most of the afternoon sans lunch, I ordered roasted almonds (with rosemary, cumin, and meyer lemon; yum!) and olives (marinated in herbs de Provence, orange, lemon and arbequina olive oil; yum again!). Open daily from 11 a.m. to 8 p.m., the Greenhouse Tasting Room also offers salads, cheese boards, and a pork and fig compote.  Starting in April of this year, the winery will be adding its own micro brews to the menu. What’s not to love, any time of day? If I lived in Napa, I’d be back every week to see how the garden grows.

Walking Bella took me to other relaxing parts of town. The Alston Park off-leash dog area is 150 acres of rolling land with views of the valley and town. I learned popular dog names these days include Dexter, Jackson, and Hershey. At the Oxbow Preserve, right in town, dogs require leashes. But it’s a nice little oasis with paths running through the wooded area along the Napa River, connecting a dozen seating or picnic areas.   Down the road is Java Hut, where the friendly peeps hand out dog treats.

I couldn't decide whether to show the forest or the trees.

I couldn’t decide whether to show the forest or the trees.

For a more far flung excursion, Bella and I visited Armstrong Redwood State Nature Reserve in Guerneville, California.  With Bella on leash, I was asked to stay to the paved trails, but the experience was still impressive. Our vigorous walk (fast, not difficult) was a good reminder of earlier scenes in Northern California, and included stops at well-labeled, remarkable trees, one over 1400 years old, another over 300 feet tall.

Peter Lowell's Restaurant in Sebastopol (Sonoma County)

Peter Lowell’s Restaurant in Sebastopol (Sonoma County)

The drive to and from Armstrong Redwood SNR was scenic and constantly shifting. I approached through Rio Nido and the Korbel winery, and returned via Sebastopol, where Bella and I stopped for a bite to eat at Peter Lowell’s Restaurant. It was just what I wanted: great organic food in a place that welcomed this solo diner and her dog. The jackpot for me was Yellowtail Crudo with kiwi, anchocress, and citrus salt, which I ordered along side a cup of curried lentil soup.

Gunstone (WA) oysters served simply with a delicious herb vinegar sauce

Gunstone (WA) oysters served simply with a delicious herb vinegar sauce

Other culinary highlights in Napa:
Hog Island Oyster Co.  In Napa’s Oxbow Market (and also in San Francisco), this oyster bar does great business.  Happy hour oysters (Tuesday-Wednesday 5-7 p.m.) were just $1.50 each, and we topped that off with happy hour beers and wine ($4.50-6). Outside of happy hour, select oysters will run $2.50 – $3.50. I couldn’t resist the special mussels of the day: steamed mussels and sausage in an aromatic saffron herb sauce.

C Casa Also in the Oxbow Market, this is the place to run for coffee and a breakfast burrito.

Mini Mango Thai Bistro We feel at home here because our friend Ronda is at home here. On top of that, I had an amazing, mouth-watering grilled Flat Iron Steak in a peanut panang curry sauce.

Celadon We ate here by accident for my birthday, after learning the locals’ place we’d planned to visit was closed. Happily, it was one of the better meals of our stay, although I remember Tom’s tuna and have no recollection what I ate.

Decisions, decisions. Must return.

Decisions, decisions. Must return.

Sweetie Pies I’m so glad I was assigned to take dessert to a dinner at my cousin’s, because I discovered this place. The lemon ombre cake is so fine, the pies are famous, and good sandwiches are offered during limited lunch hours.

The only culinary disappointment was at Silos, where the kitchen was closed for remodeling. But we didn’t mind; we were there for the music and pleased to see Howard Levy (harmonica) with Chris Siebold (guitar) live.

We could happily return next year for a third annual house sitting stint in Napa, and still discover another dozen places to relax, eat and enjoy. Before you go, also see HMSHenning’s Napa Library post, and this recent Napa story on Huffpost. We’re happy to see St. Clair Brown getting this recognition. Now, where’s that wine I ordered?

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23 Responses to How to Relax in Napa County

  1. Corinne March 2, 2014 at 7:32 am #

    Kristen, A great post for us…We usually head to California at least once a year to visit Jim ‘s family and Napa has been on our list. We haven’t gotten there, because we go to California to visit Jim’s family. Anyway…someday!
    Corinne recently posted…Handicraft Villages of Kudat, MalaysiaMy Profile

  2. Kristin Henning March 2, 2014 at 9:04 am #

    Corinne, where do you usually go? I love downtown Napa. The town is pretty low key and working class, easy to blend into. Still, plenty of great food catering to visitors.
    Kristin Henning recently posted…How to Relax in Napa CountyMy Profile

  3. Kit Naylor March 4, 2014 at 10:18 am #

    Love this, Kris. Glad you had such a lovely time; hope to see you when you come back to MN.

    • Kristin Henning March 6, 2014 at 10:43 am #

      Thanks, Kit, for commenting. It’s such a treat to know these posts are read every now and then! I’m still awaiting the wine delivery. Their shipper waits for reasonable weather–and God knows we haven’t had much of that.
      Kristin Henning recently posted…How to Relax in Napa CountyMy Profile

  4. Marilyn Jones March 10, 2014 at 6:32 pm #

    I enjoyed your article and your photos are wonderful!!

  5. Viv March 10, 2014 at 7:01 pm #

    We’re heading down to Napa in a few weeks so this article is perfect timing. Lots of great ideas and plenty of things to add to our must do list.
    Viv recently posted…International Women’s Day 2014My Profile

    • Kristin Henning March 20, 2014 at 12:56 pm #

      Oh, good! Say hello to my friends at St. Clair Brown Winery. I received my shipment last week, in time for spring in the Midwest.
      Kristin Henning recently posted…New in Las Vegas: The LinqMy Profile

  6. Patti March 10, 2014 at 7:04 pm #

    Life is short, eat dessert first! That’s my motto and I believe it to be a pretty good one! We lived in CA for over 30 years and visited Napa many times, it’s a lovely place to be.
    Patti recently posted…Something Beyond Words ~My Profile

    • Kristin Henning March 20, 2014 at 1:02 pm #

      Thanks, Patti. From what I’ve heard, Napa town has really come back. I enjoy that it is still very much a regular local’s town, even though it has a lot to offer visitors.
      Kristin Henning recently posted…New in Las Vegas: The LinqMy Profile

  7. Nancie March 10, 2014 at 8:14 pm #

    One of these days I will get to Napa. The winery looks and sounds fantastic. I want some of those almonds and olives!
    Nancie recently posted…Travel Photo Thursday — Mar.6/14– Halifax’s Old Burial GroundMy Profile

    • Kristin Henning March 20, 2014 at 1:03 pm #

      Oh yeah. Now that I’ve received the wine shipment, I’m wondering if they’ll ship their special almonds and olives, too!
      Kristin Henning recently posted…New in Las Vegas: The LinqMy Profile

  8. Michele Peterson March 11, 2014 at 7:20 am #

    Wow, the redwood trees at Armstrong Nature Reserve look really magical – they are so slim and tall and at 1,400 years old well worth preserving for future generations. Napa sounds like an amazing place to visit!
    Michele Peterson recently posted…Cooking class in Guatemala: Ceremonial chickenMy Profile

  9. Nancy Thompson March 11, 2014 at 10:20 am #

    What a tasty time you had and all the walking makes the wine tasting and delicious food completely guilt free. Great recommendations!
    Nancy Thompson recently posted…Homemade Chinese Dumplings ~ they’re what’s for dinnerMy Profile

  10. Patti Morrow March 11, 2014 at 11:00 am #

    Great photos! I never get tired of looking at the amazing giant redwoods. And I must say, Sweetie Pies looks like my kind of place! Forget about raw seafood, just put one of those whole cakes in front of me! :)
    Patti Morrow recently posted…On the Road for the Donuts in South DakotaMy Profile

  11. Suzanne Fluhr March 15, 2014 at 2:26 am #

    I’ll be skipping the raw fish and oysters along with Patti Morrow, but everything looked more than fine in every other respect — better yet that you got to do so much of it in the company of a canine. You certainly can’t complain about being only a 10 minute walk away from a wine tasting room. I’ll be sharing this post with some friends who are always looking for dog friendly places to which to travel.
    Suzanne Fluhr recently posted…What’s Up with Wats in Chiang Mai, Thailand?My Profile

    • Kristin Henning March 20, 2014 at 1:12 pm #

      Don’t we miss our dogs, though!!! That’s one of the treats of house sitting. Napa, besides having plenty of outdoor seating, is casual and friendly toward our 4-legged friends.
      Kristin Henning recently posted…How Mary Stucky Travels: With PurposeMy Profile

  12. Mike (Nomadic Texan) March 15, 2014 at 4:45 pm #

    Kristin,
    I finally get to meet Tom’s better half, even if its via virtual interaction on social media. I met Tom in Toronto last year and loved his dry sense of humor. I interact with him on several social media sites. Where do I start with your blog? I love oysters and raw fish (sorry Suzanne), Mango goes with Thai food so well and that Sweetie Pies looks to die for. At one time until 10 years ago I could drink wine and devoured all types of reds. I had a heart attack and some medication (guessing Plavix) I take now, will not allow me to ingest alcohol so I am always the designated driver. Safe travels young lady!
    Mike
    Mike (Nomadic Texan) recently posted…My Amazing Life-Chapter 8, Jadi BatekMy Profile

    • Kristin Henning March 20, 2014 at 1:17 pm #

      Thanks, Mike! I think you’ve managed well keeping so many other wonderful things in your life, wine is surely eclipsed. Enjoyed your post about the Batek factory! Following you now.
      Kristin Henning recently posted…New in Las Vegas: The LinqMy Profile

  13. Doreen Pendgracs March 20, 2014 at 8:13 am #

    I wish we’d had more time to explore the Napa Valley when we were there. We only had a few days and I loved what I saw, but need to go back!
    Doreen Pendgracs recently posted…Moana Surfrider: the 1st Lady of WaikikiMy Profile

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